Q: Do you have a list of
previous customers I can contact as a reference?
A: Yes, we have a list of references available.
Q: Can you provide a list of event sites?
A: Yes - click here for a partial list
Q: Can you provide theme menus for a
special occasion?
A: Most definitely! Themed menus can add a very festive touch
to any occasion.
Q: Can you provide an event coordinator for the day?
A: We are associated with several very talented and qualified Event
Coordinators, and would be pleased to provide you with contact names and
numbers.
Q: Do you allow foods from other sources to be combined on your
buffets or dinners?
A: No, due to liability, health, and food safety reasons - we are
unable to accept any food that is not prepared by our staff.
Q. How many hours does the staff
remain at the event site?
A: Our staff is available for your entire event, including the clean
up. It is up to you as to how many hours of service you desire.
Q. What is the lead-time for events?
A: Formal events require 2-4 hour setup time and deliveries require
30 minutes to setup.
Q: What is the deposit for booking an
event?
A: We require a 35% deposit for all events to be considered
"booked." A "guaranteed guest count" is due two weeks before your
event and final payment is due ten(10) days before your event date.
Q: What price range is your menu?
A: Our prices range from $7.00 to $38.00 and up.
Q: What is a "guaranteed guest count?"
A: This is the number of guests you guarantee will be at your event.
We use this count to start ordering ingredients for your event. You
may always increase your guest count up to the final payment date, but the
"guaranteed guest count" may not be lowered.
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